| Cépage | Amigne, vine of Valais native of the municipality of Vétroz |
|---|---|
| Aire de production | Vétroz, "Les Plantys" |
| Dégustation | Gastronomic wine, fat, complex, mellow with notes of mandarin zest. Totally dry wine (1 bee) |
| Accords gourmands originaux | Fricassee of chicken livers, Chicken wings in 5 spices, Soft-boiled eggs in morels |
| Vinification | In tank |
| Rendement | 50 hl/ha |
| Contenance | 75cl |
Amigne de Vétroz
CHF 23.00
